Liquor, Spirits & Beers › Walnut › Aged

Dark amber with deep golden highlights. Round, creamy notes emits aromas of pl... Dark amber with deep golden highlights. Round, creamy notes emits aromas of plum, vanilla, toffee, and spice. Great balance on the soft palate, with additional notes of walnut, pepper and a touch of smoke. The flavors linger on the palate for over a... more

Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, ... Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, Michter's US1 Unblended American Whiskey is aged in a way that utilizes whiskey-soaked barrels to achieve a rich and unique flavor profile. In late 2013, then Master... more

Sonoma Distilling's Rye Whiskey offers aromas of spicy rye, pecan, date rolls,... Sonoma Distilling's Rye Whiskey offers aromas of spicy rye, pecan, date rolls, and cigar tobacco. Flavors of blueberry, ginger, vanilla, allspice, walnut, dried apricot, and white pepper. Distilled in hand-made copper stills, our unique approach to rye... more

Bourbon aged in our own American White Oak barrels and finished in a second ba... Bourbon aged in our own American White Oak barrels and finished in a second barrel that was used to store black walnut syrup tapped from trees at the distillery and surrounding groves. This rare nutty syrup creates an irresistibly smooth and slightly... more