Cutlery
Ginsu Katana 3.9" Paring Knife High Carbon St...
Petty knives are the go-to choice for mincing herbs, slicing vegetables, and p... Petty knives are the go-to choice for mincing herbs, slicing vegetables, and peeling fruits. The shorter blade is also great for small butchery tasks like deboning poultry and meat. Overall, petty knives can serve a wide variety of functions in the... more
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Ginsu Katana 5" Paring Knife High Carbon Stai...
Petty knives are the go to choice for mincing herbs, slicing vegetables and pe... Petty knives are the go to choice for mincing herbs, slicing vegetables and peeling fruits. The shorter blade is also great for small butchery tasks like deboning poultry and meat. Overall, petty knives can serve a wide variety of functions in the... more
Sold by Wayfair
Damascus AUS 10 Japanese Ginsu Katana 3.5" Pa...
Petty knives are the go-to choice for mincing herbs, slicing vegetables, and p... Petty knives are the go-to choice for mincing herbs, slicing vegetables, and peeling fruits. The shorter blade is also great for small butchery tasks like deboning poultry and meat. Overall, petty knives can serve a wide variety of functions in the... more
Sold by Wayfair
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