Wine › St. Cosme

"On the palate, it reveals a fresh attack followed by an ample, structured, lo... "On the palate, it reveals a fresh attack followed by an ample, structured, long-lasting finish. The wine unfurls in successive stages and ends with top-quality tannins produced by whole cluster fermentation. It features aromas and flavors of smoked... more

"This fusion of Grenache and Pinot Noir delivers aromas and flavors of strawbe... "This fusion of Grenache and Pinot Noir delivers aromas and flavors of strawberry, gingerbread, almond, cinnamon and heirloom rose. Delicious with stews, grilled meats, dark fish, and tomato-based dishes such as ratatouille." more

"Les Deux Albions Blanc shows the salty minerality typical of limestone terroi... "Les Deux Albions Blanc shows the salty minerality typical of limestone terroir with notes of dried apricots and white flowers. Viognier aged in neutral barrels has a full body and rich texture with just-medium acidity. It is easily paired with... more

"Aromas and flavors of blackberries and wild strawberries are accented by note... "Aromas and flavors of blackberries and wild strawberries are accented by notes of peppercorns, tobacco, peonies, and violets. A robust, well-built and focused red with aromas of dark cherries, sweet berries, wild herbs and baking spices on the... more

"The soil at Le Claux is a yellowish limestone marl and produces the most “Bur... "The soil at Le Claux is a yellowish limestone marl and produces the most “Burgundian” wine at Saint Cosme. “It’s extremely refined and fresh with lots of bouquet. Its propensity to mature is excellent,” says Barruol. The wine features aromas and... more

"Hominis Fides is typically the most elegant of Château de Saint Cosme’s three... "Hominis Fides is typically the most elegant of Château de Saint Cosme’s three single-vineyard Gigondas. “Grenache grown in the sandy soil produces marvelously textured wines as well as extremely refined tannins; a very special and stylish wine,”... more

"The soil at Le Claux is a yellowish limestone marl and produces the most “Bur... "The soil at Le Claux is a yellowish limestone marl and produces the most “Burgundian” wine at Saint Cosme. “It’s extremely refined and fresh with lots of bouquet. Its propensity to mature is excellent,” says Barruol. The wine features aromas and... more

"Saint Cosme Condrieu shows classic aromas and flavors of dried apricot, peach... "Saint Cosme Condrieu shows classic aromas and flavors of dried apricot, peach, and orange blossom with fennel, anise, and elderflower. Twelve months of aging on its fine lees in used Burgundian pièce brings texture to the palate. This is a classic... more

"At Saint Cosme, their white wine traditions are as important and time-honourd... "At Saint Cosme, their white wine traditions are as important and time-honourd as the reds. The Clairette grape variety has found the ideal place to express itself in the cool, limestone valley of Saint Cosme. Produced by massal selection from the... more

"Châteauneuf-du-Pape is famously the strongest, most powerful, and longest-liv... "Châteauneuf-du-Pape is famously the strongest, most powerful, and longest-lived wine of the southern Rhône. Louis Barruol’s Châteauneuf-du-Pape from contracted growers is a classic expression of the region with aromas and flavors of cherry, thyme,... more

"Les Deux Albions Blanc shows the salty minerality typical of limestone terroi... "Les Deux Albions Blanc shows the salty minerality typical of limestone terroir with notes of dried apricots and white flowers. The plantings near Violès include Bourboulenc, Marsanne, Viognier, Picpoul, Clairette, and Ugni Blanc, and all varieties... more

"The soil at Le Claux is a yellowish limestone marl and produces the most “Bur... "The soil at Le Claux is a yellowish limestone marl and produces the most “Burgundian” wine at Saint Cosme. “It’s extremely refined and fresh with lots of bouquet. Its propensity to mature is excellent,” says Barruol. The wine features aromas and... more

"Les Deux Albions is one of the outstanding wines of Louis Barruol’s collectio... "Les Deux Albions is one of the outstanding wines of Louis Barruol’s collection and highlights the exceptional value that can still be found in the Côtes-du-Rhône category. The wine combines depth, structure, and finesse with aromas and flavors of... more

"On the palate, it reveals a fresh attack followed by an ample, structured, lo... "On the palate, it reveals a fresh attack followed by an ample, structured, long lasting finish. The wine unfurls in successive stages and ends with top-quality tannins produced by whole cluster fermentation. It features aromas and flavors of smoked... more

"The wine shows intense blackberry and fig fruit with licorice, violets, and c... "The wine shows intense blackberry and fig fruit with licorice, violets, and charcoal on the finish. It is remarkably fresh and finessed given the sun and warmth of the southern Rhône. The unique micro-climate combined with 60-year-old vines and... more

"Le Poste’s cool microclimate and limestone soil make it one of Saint Cosme’s ... "Le Poste’s cool microclimate and limestone soil make it one of Saint Cosme’s most structured, aromatic, and mineral intense wines of the estate. This wine always walks a knife's edge of power and finesse thanks to its deep fruit and precise... more

"Louis Barruol describes the microclimate of the vineyard Malleval as “very co... "Louis Barruol describes the microclimate of the vineyard Malleval as “very cold” which allows the grapes to retain acidity and showcase the floral aromas of the local Sérine variety. Aromas and flavors of blackberries and wild strawberries are... more

"Châteauneuf-du-Pape is famously the strongest, most powerful, and longest-liv... "Châteauneuf-du-Pape is famously the strongest, most powerful, and longest-lived wine of the southern Rhône. Louis Barruol’s Châteauneuf-du-Pape from contracted growers is a classic expression of the region with aromas and flavors of cherry, thyme,... more

"Saint Cosme Condrieu shows classic aromas and flavors of dried apricot, peach... "Saint Cosme Condrieu shows classic aromas and flavors of dried apricot, peach, and orange blossom with fennel, anise, and elderflower. Twelve months of aging on its fine lees in used Burgundian pièce brings texture to the palate. This is a classic... more

"Granite slopes rather than flatlands give Saint Cosme's Crozes-Hermitage grea... "Granite slopes rather than flatlands give Saint Cosme's Crozes-Hermitage greater structure and complexity. The wine shows classic aromas and flavors of black fruits, smoked bacon, black peppercorn, and incense. Syrah, with its deep flavors and firm... more