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"Clos Cibonne's iconic Cuvée Spéciale des Vignettes stands uniquely apart from... "Clos Cibonne's iconic Cuvée Spéciale des Vignettes stands uniquely apart from other rosés as a classic, one-of-a-kind Côtes de Provence rosé featuring the tibouren grape in the lead role. Legendary amongst experienced French wine collectors for its... more

"Clos Cibonne's iconic Cuvée Spéciale des Vignettes stands uniquely apart from... "Clos Cibonne's iconic Cuvée Spéciale des Vignettes stands uniquely apart from other rosés as a classic, one-of-a-kind Côtes de Provence rosé featuring the tibouren grape in the lead role. Legendary amongst experienced French wine collectors for its... more

"Named after his daughter, Faustine, Abbatucci’s Rosé is brimming with maquis,... "Named after his daughter, Faustine, Abbatucci’s Rosé is brimming with maquis, the equivalent of mainland France’s garrigue–think myrtle, immortelle, heather, and rockrose. Made from mostly Sciaccarellu grown in solid granite just a twenty minute... more

"Elegant pale-pink, translucent pink-gold color with shiny reflections. Very r... "Elegant pale-pink, translucent pink-gold color with shiny reflections. Very refined and fresh, the nose reveals a seductive aromatic bouquet delicately blending floral notes (blue iris, lily of the valley), citrus (blood orange) and small crunchy... more

"After an early morning manual harvest, the grapes are destemmed and directly ... "After an early morning manual harvest, the grapes are destemmed and directly pressed. The must goes into temperature-controlled stainless steel tanks, which are cooled to slow the fermentation process. After fermentation with indigenous yeasts, the... more

"Delicate pink color. Strawberries and light pepper aromas. Textured and fruit... "Delicate pink color. Strawberries and light pepper aromas. Textured and fruity, with flavors of red plums, lemon zest, and raspberries. Blend: 34% Grenache, 33% Cinsault, 33% Mourvédre" more

"Bernard Gavoty, in his articles for Le Figaro, often wrote under the curious ... "Bernard Gavoty, in his articles for Le Figaro, often wrote under the curious Anglophone pseudonym Clarendon, and this cuvée—produced from of the domaine’s oldest Grenache and Cinsault vines—honors his memory. Like the “Grand Classique” above,... more

"Shows the beauty of an older rosé, with potpourri and dried herb notes infusi... "Shows the beauty of an older rosé, with potpourri and dried herb notes infusing a base of gently mulled fruit -- persimmon, plum and white raspberry. Offers hints of salted brioche, dried leaves and earth as a subtle tug of tannins draws out the... more

"Pale pink, peach, clear and shiny. Aromas of red fruit, cherry with some note... "Pale pink, peach, clear and shiny. Aromas of red fruit, cherry with some notes of lemon and spices. A lively and greedy attack, interesting, balanced and harmonious length. Accompanied by cherry, lemon and spices flavorings. Mineral and saline... more