Wine › Rombauer › Petit Verdot

"Ripe, dark aromas of plum, blackberry, and black cherry all intermingle with ... "Ripe, dark aromas of plum, blackberry, and black cherry all intermingle with notes of spice, black licorice, and baked pie crust. A rich, dense palate finds more blackberry and cassis flavors on the front, backed by spice, black tea, and cedar,... more

"The nose is marked by interwoven, intense aromas of red currant, mint, and wa... "The nose is marked by interwoven, intense aromas of red currant, mint, and warm pie crust. These continue to the palate where they support concentrated flavors of blackberry and cassis. A densely structured mid palate is framed by balanced acidity... more

"Ripe aromas of red raspberries and red currant mingle on the nose with hints ... "Ripe aromas of red raspberries and red currant mingle on the nose with hints of mint and dried savory herbs. The palate is darker, full of notes of black currant, creme de cassis, and holiday baking spices. The moderate tannins providea rich and... more

"Intense red plum, dried cranberry, and black cherry meet hints of mint on the... "Intense red plum, dried cranberry, and black cherry meet hints of mint on the nose. The palate is bursting with blackberry and warm pie crust flavors which extend through the rich mouthfeel and on to the long finish. Fine tannins are supported by a... more

"Aromas of rich dark fruit and cassis meet hints of vanilla on the nose. The p... "Aromas of rich dark fruit and cassis meet hints of vanilla on the nose. The palateis dense and layered, with flavors of red plum, blackberry and spice. The wine’sfine, soft tannins are subtly framed by a bright acidity in each harmonious sip.... more