Wine › Grignolino › Nebbiolo

"The rosé is a co-fermented blend of 41% Nebbiolo, 30% Dolcetto, 29% Barbera, ... "The rosé is a co-fermented blend of 41% Nebbiolo, 30% Dolcetto, 29% Barbera, and a touch of Grignolino, and although it is designated as Mendocino County, the fruit is primarily sourced from Fox Hill Vineyard." more

"Romeo is a blend of the four most important Piedmont vines, grown on the clay... "Romeo is a blend of the four most important Piedmont vines, grown on the clayey-loamy soils of Mura Mura. Romeo brings out elegant fruit, supported by noble aromas of spices and very fine tannins. Blend: 80% Barbera, 15% Nebbiolo, 4% Grignolino, 1%... more