Wine › Dry › Chablis

Droin owns 10ha of AP Chablis. Much more interest here with a deeper hue in th... Droin owns 10ha of AP Chablis. Much more interest here with a deeper hue in the glass and much more interest on the nose. Some greengage on the palate, together with a hint of pear and white peach. Pretty much a benchmark example of what village... more

Elegant and cool aromas include those of lemon, green fruit, pepper and wisps ... Elegant and cool aromas include those of lemon, green fruit, pepper and wisps of iodine. The lush, round and generously proportioned flavors are supported by bright acidity on the saline and citrus-tinged, dry and sneaky long finale. This moderately... more

The superb site enables more reliable ripening of the grapes than many competi... The superb site enables more reliable ripening of the grapes than many competing 1er-cru sites. The Sechets produced by Sebastien Dauvissat is the most floral and fine of his 1er-cru wines, and offers an intriguing contrast with the old vines offfering... more

Thierry Germain’s Chenin Blancs are bone dry, high acid, mineral whites that... Thierry Germain’s Chenin Blancs are bone dry, high acid, mineral whites that drink like Chablis young and take on weight slowly over time. These wines are as pure and as profound as any I’ve ever had. In other words, wow. more

Chablis achieves its highly distinctive mineral character due to its cool nort... Chablis achieves its highly distinctive mineral character due to its cool northerly climate and its highly calcareous soil. The Domaine Louis Moreau Chablis Valmur Grand Cru is robust and powerful, vinified in the style of Côte de Beaune with some oak... more

Pale and pure gold for a summer perfume: lady slipper orchid and the broom bru... Pale and pure gold for a summer perfume: lady slipper orchid and the broom brush of dry limestone hills. Its unctuous savor, slightly sweetened with vanilla, fills your mouth and haunts it. An immediate pleasure. more

Undoubtedly the most prestigious of the Premiers Crus de Chablis, Fourchaume h... Undoubtedly the most prestigious of the Premiers Crus de Chablis, Fourchaume holds a special place in the hearts of lovers of the appellation. Elegant and fine, with a beautiful minerality, it exudes notes of white flowers and summer fruits. There is... more

Located on the west bank of the Yvonne and just to the south of Vaillons, Mont... Located on the west bank of the Yvonne and just to the south of Vaillons, Montmains has a southeastern exposure. Considered, along with Vaillons, to be one of the top premier crus west of the river, Montmains is forward in its youth, displaying more... more

Attractive white gold color with delicate, pale green reflections. The nose of... Attractive white gold color with delicate, pale green reflections. The nose offers citrus and white flowers. The palate is refined, smooth and rich. Everything is perfectly balanced: lively yet discreet, mineral without being dry, fruity yet refined. A... more

A classic, mineral-driven Chablis that beautifully reflects the lesser-known C... A classic, mineral-driven Chablis that beautifully reflects the lesser-known Cote de Brechain. A pale, shimmering gold in the glass, the wine opens with aromas of tart green apple, lemon zest, and soft, white flower hints. These notes of apple and... more

A dry and fruity wine, easy to drink. Its color is pale gold with greenish hue... A dry and fruity wine, easy to drink. Its color is pale gold with greenish hues. Very fresh aromas reminiscent of citrus (lemon or grapefruit); small pleasant touches of fern or coriander are found as well. On the palate, dry and fruity, with mineral... more

With depth and concentration, Caywood Dry Riesling remains true to its beginni... With depth and concentration, Caywood Dry Riesling remains true to its beginnings, showing a wildness and want not to be tamed, as well as respect for the local flora and fauna that it calls home. The landscape balances a sense of order and intention... more

The Dauvissats have long bottled their oldest vines in Vaillons separately: 0.... The Dauvissats have long bottled their oldest vines in Vaillons separately: 0.7 hectares worth of vines averaging 70 years of age in the Sur Vaillons lieu-dit. The “Vieilles Vignes� constitutes a notable step up in power and intensity from the... more

An incredibly complex and delicious Chardonnay that easily holds its weight ag... An incredibly complex and delicious Chardonnay that easily holds its weight against the great masters in Puligny, Meursault and Corton-Charlemagne. Muscular yet refined and finessed, it greets the nose with a hedonistic bouquet of lush citrus, tart... more

A dry and fruity wine, easy to drink. Its color is pale gold with greenish hue... A dry and fruity wine, easy to drink. Its color is pale gold with greenish hues. Very fresh aromas reminiscent of citrus (lemon or grapefruit); small pleasant touches of fern or coriander are found as well. On the palate, dry and fruity, with mineral... more

This Chablis is a blend of different plots, vinified and aged in steel vats. F... This Chablis is a blend of different plots, vinified and aged in steel vats. Fully dry, chalky, with notes of granny smith apple, citrus fruit, and a light flint aroma. Lovely as an aperitif, with oysters, or light fish dishes. more

Brisk and pure, with flavors of lemon peel, blood orange, stone and sea spray.... Brisk and pure, with flavors of lemon peel, blood orange, stone and sea spray. Juicy and incredibly lip-smacking with a mineral-infused finish. A restrained and cool nose somewhat grudgingly offers up its array of green apple, pear, mineral reduction... more

Like Vaillons, the premier cru of Montmains encompasses a handful of individua... Like Vaillons, the premier cru of Montmains encompasses a handful of individual vineyards, and Sébastien owns a small parcel in the lieu-dit of Montmains itself, in the northeast of the cru adjacent to the La Forest vineyard. This site’s more clayey... more

Normally this comes from 12 parcels and is invariably chock full of flinty sea... Normally this comes from 12 parcels and is invariably chock full of flinty seashell essence, making it a quintessential Chablis. An expressive, fresh and ripe nose freely offers up its aromas of mostly white orchard fruit and floral wisps that possess... more

Beautiful white gold hue with delicate pale green glimmers. A seductive and ve... Beautiful white gold hue with delicate pale green glimmers. A seductive and very classic Chablis nose offering vine peach, banana, citrus fruits and brioche. The palate is well-balanced, rich, fresh and elegant. The smooth, rich structure lingers on... more