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"#63 Wine Enthusiast Top 100 of 2018Dark bronze colour with golden rim. Pungen... "#63 Wine Enthusiast Top 100 of 2018Dark bronze colour with golden rim. Pungent nutty aromas with a smoky wood background. Rich flavors of bitter chocolate, walnuts and baked chestnuts. This Oloroso wine has an intense, concentrated aftertaste,... more

"Oloroso is the traditional wine of Jerez, with an oxidative aging process (no... "Oloroso is the traditional wine of Jerez, with an oxidative aging process (no biological aging under a flor, in total contact with oxygen in barrel). The 1/24 bottling of the NV Oloroso Vors from Tradición is nothing short of spectacular. It has a... more

"Bright mahogany in color with a green-amber edge. On the nose, it reveals vib... "Bright mahogany in color with a green-amber edge. On the nose, it reveals vibrant, complex aromas of maple syrup, brown sugar, shoe polish, and ripe fruits, all seamlessly integrated into a harmonious bouquet. The palate opens smoothly and silky,... more

"With a deep yellow color, Yzaguirre Blanco Reserva Vermouth is highly aromati... "With a deep yellow color, Yzaguirre Blanco Reserva Vermouth is highly aromatic, velvety and pleasant on the palate, with woody, herby and spicy notes reminiscent of ripe fruit. Its initial flavor is very tasty and balanced, in perfect harmony with... more

"Drastic diurnal temperature shifts due to the altitude produce wines with gre... "Drastic diurnal temperature shifts due to the altitude produce wines with great acidity. Honey, candied fruits, white flowers, and distinct minerality. Opulent mouth feel balanced out by bright acidity. A consistently outstanding sweet muscat... more

"This hazelnut-hued, oxidative sherry is bone dry with bursts of briny ocean b... "This hazelnut-hued, oxidative sherry is bone dry with bursts of briny ocean breezes. The palate features toasted Marcona almonds with an everlasting, balanced finish. Aged for 12 years in the solera system. A fresh, dry, racy style, with pretty... more

"#5 Wine Enthusiast Top 100 of 2017The vineyards, located at an elevation of 1... "#5 Wine Enthusiast Top 100 of 2017The vineyards, located at an elevation of 1,050 feet, are comprised of the famous chalky soil called Albariza and the 40-year-old vines produce extremely low yields. The grapes were hand-harvested at the peak of... more

"All finos develop under the veil of flor and this is evident on the nose of t... "All finos develop under the veil of flor and this is evident on the nose of this wine, showing its bready, yeasty character. This Especial shows typical hints of yeast, but is fuller and rounder on the palate than the regular Panesa bottling. This... more

"Villapanes is a rich mahogany color and boasts seductive, toasty aromas of al... "Villapanes is a rich mahogany color and boasts seductive, toasty aromas of almonds, caramel, fig and a hint of floral perfume. On the palate it is dry, generous and full-bodied, with persistent and lasting flavors. Pair with roast poultry, red meat... more

"An intense color of mahogany with deep aromas of dried fruits (figs and raisi... "An intense color of mahogany with deep aromas of dried fruits (figs and raisins) and subtle notes of chocolate and coffee. The palate is very smooth and velvety with prune notes and a very long finish. Offers layers of macerated date, ganache, warm... more

"This exceptional sherry brings together the finesse and delicacy of an Amonti... "This exceptional sherry brings together the finesse and delicacy of an Amontillado with the richness and body of an Oloroso. An extremely versatile wine. Aged in Bodega Emperatriz Eugenia in Jerez de la Frontera. Light amber in color. Nutty and dry... more

"Rioja's iconic vermouth, the only from Haro, the region's historic capital. O... "Rioja's iconic vermouth, the only from Haro, the region's historic capital. On the nose it is highly aromatic, evoking the macerated herbs used: vanilla, chamomile, gentian and others. In the mouth it is a perfect balance between bitterness,... more

"Tio Pepe is pale golden yellow in color with a very unique nose of elegant ar... "Tio Pepe is pale golden yellow in color with a very unique nose of elegant aromas of yeast and toasted almonds. On the palate it is bone dry with flavors of almonds and a slight saltiness on the finish. Surprisingly fresh after 4 years of ageing.... more

"Dark mahogany in color. Aromas of dried fruits, oak and raisins. The palate i... "Dark mahogany in color. Aromas of dried fruits, oak and raisins. The palate is smooth, well balanced, rich and complex with a very long finish. Blend: 75% Palomino Fino, 25% Pedro Ximenez The rum raisin, date and burnt orange peel notes are nicely... more

"A dry Oloroso, smooth well- balanced and pleasant aftertaste. Dark amber in c... "A dry Oloroso, smooth well- balanced and pleasant aftertaste. Dark amber in color. Pungent hazelnut and dry fruits to the nose. To be enjoyed as an aperitif and also to accompany soups, meat and game. Shows singed hazelnut, dried orange and green... more

"Made in a lighter style than other European red vermouths, the iconic Acha he... "Made in a lighter style than other European red vermouths, the iconic Acha herbal notes are balanced with bright, fresh fruit, including sour cherry jam, plum skin, and dried Mission figs. The Vino Vermouth Rojo is a sipping vermouth. Try serving... more

"Clean elegant and intense. Concentrated citrus aromas, perfectly blended with... "Clean elegant and intense. Concentrated citrus aromas, perfectly blended with the delicious, bitter touches of wormwood and savory. Red fruits added to achieve a long and persistent balsamic aftertaste. La Copa Extra Seco Vermouth is an ideal... more

"This sensual sweet wine results from selected, sun-dried white PX grapes. It ... "This sensual sweet wine results from selected, sun-dried white PX grapes. It is aged in the traditional Solera system for decades in seasoned oak barrels, after which it becomes unctuous and velvety, with lovely balancing acidity. Served chilled,... more

"La Pivon is a Spanish vermouth crafted traditionally in Madrid with maceratio... "La Pivon is a Spanish vermouth crafted traditionally in Madrid with maceration of locally sourced herbs and botanicals in oak barrels, with oranges from Valencia. Flavors and aromatics are herbaceous, balanced and versatile. Soft yellow in color,... more

"This Gran Reserva 1999 is an elegant wine, elaborated with Pedro Ximénez grap... "This Gran Reserva 1999 is an elegant wine, elaborated with Pedro Ximénez grapes harvested in mid-August and laid under the sun for 7 to 9 days to concentrate all their sugars. After the press, it was left to rest for 12 months and, when the period... more