Wine › Dessert Wine › Madeira

"Aged in old oak cask in the traditional “Canteiro” system. After maturing, th... "Aged in old oak cask in the traditional “Canteiro” system. After maturing, the wine underwent racking, fining and filtering before the blend was assembled and bottled. Sassy and alluring, the Broadbent 10 Years Old Verdelho Madeira shows that... more

"This special harvest of Madeira wine was selected from a year of very fine vi... "This special harvest of Madeira wine was selected from a year of very fine vintage of a single grape variety, the production of winch was assured by control of the quality of the grapes, ideal ripening conditions, and a process of vinification... more

"Aged in oak casks for at least 3 years. Esteemed for its concentrated aroma a... "Aged in oak casks for at least 3 years. Esteemed for its concentrated aroma and subtle flavor, it can be served as an apéritif or as an after dinner drink. Madeira, warm and luscious in both its dry and sweet variations, makes an excellent wine for... more

"Aged in oak casks for at least 5 years. A delicious, full-bodied and rich des... "Aged in oak casks for at least 5 years. A delicious, full-bodied and rich dessert wine, with an excellent balance between sweetness and acidity. A friendly style, with enticing sweetness to the mix of toffee, toasted peanut, buckwheat and date... more

"Aged in oak casks for at least 10 years. A superb, full-bodied, wonderfully r... "Aged in oak casks for at least 10 years. A superb, full-bodied, wonderfully rich Madeira with a sweet, rich chocolaty flavor and a concentrated bouquet. Best enjoyed with desserts, or on its own after a meal. Shows a slightly plump edge to the mix... more

"Clear, amber color with tinges of gold; a bouquet of dried fruit, vanilla, wo... "Clear, amber color with tinges of gold; a bouquet of dried fruit, vanilla, wood, and toffee with a smooth, sweet finish and an excellent balance between the fruit and acidity. Blandy’s 5-year-old Malmsey is fined and does not require decanting. It... more

"Combining different wines together, we try to have a final wine with high qua... "Combining different wines together, we try to have a final wine with high quality. Blending helps to balance the wine, to addlayers of flavors and better integrate the sugars and acids. Blending allows us to select the best characteristics of... more

"Rainwater took its name from its pale color and delicate texture and flavor. ... "Rainwater took its name from its pale color and delicate texture and flavor. Yet, the origins of the style are shrouded in mystery. Some attributed it to a Savannah wine merchant after the Civil War, but that cannot be, as Rainwaters existed at... more

"Incredibly rich, with dark fruitcake flavors and dry spice that balances its ... "Incredibly rich, with dark fruitcake flavors and dry spice that balances its sweetness. The sweetest and richest in the Historic series, the New York Malmsey unfolds slowly in the glass, gradually revealing layers of depth and flavor. Coffee,... more

"Savannah Verdelho is simply incredible, its bouquet exuding orange zest and b... "Savannah Verdelho is simply incredible, its bouquet exuding orange zest and buttery shortbread with hints of ginger, milk chocolate, and almonds. Lightly sweet with zesty acidity to keep it fresh, the palate reveals notes of candied citrus, ginger,... more

"A medium-dry Madeira which combines soft fruit and dry nutty quality. Serve l... "A medium-dry Madeira which combines soft fruit and dry nutty quality. Serve lightly chilled as an aperitif. Commentary: The Blandy's Rainwater Madeira is fresh, bright, and tangy on the palate. Tasting Notes: This wine shines with aromas and... more

"Produced from a remarkable year’s harvest, from the Tinta Negra variety, this... "Produced from a remarkable year’s harvest, from the Tinta Negra variety, this grape is recognized as being one of the recommended varieties. It comprises over 60% of the total amount of Madeira wine produced annually. This wine variety is known to... more

"Best served chilled as an aperitif, this dry Madeira has soft fruit with a hi... "Best served chilled as an aperitif, this dry Madeira has soft fruit with a hint of nuttiness and a clean, crisp finish. In a recent series of entry-level Madeiras, this was a standout, offering excellent complexity and richness at a reasonable... more

"The winter of 1998/9 was characterized by above-normal rainfall, with relativ... "The winter of 1998/9 was characterized by above-normal rainfall, with relatively low temperatures. February and March were rainy months. The cold weather did not occur almost throughout the year and the conditions for flowering were good. From... more

"This special Harvest of Madeira wine was selected from a year of very fine vi... "This special Harvest of Madeira wine was selected from a year of very fine vintage of a single grape variety, the production of which was assured by control of the quality of the grapes, ideal ripening conditions, and a process of vinification... more

"The elegant fruit qualities of this medium-dry Madeira make it equally suitab... "The elegant fruit qualities of this medium-dry Madeira make it equally suitable as an aperitif or as a dessert wine. Crisp, with vibrant spicy notes to the dried peach, iodine, beeswax and creamy flavors. Butterscotch and dried apricot details... more

"Oak aging has lent this luscious medium-dry Madeira great concentration of fl... "Oak aging has lent this luscious medium-dry Madeira great concentration of flavor and a complex bouquet. An excellent choice with cheeses, desserts or fine cigars. A supple, suave style, with flavors of dried peach, apple and guava, matched to... more

"Prior to bottling, it benefited from a long ageing period in old oak barrels ... "Prior to bottling, it benefited from a long ageing period in old oak barrels at the temperature recommended, in the warehouses of this century-old company. Thus it was able to develop into a characteristic Madeira Wine as a result of the grape... more

"Prior to bottling, it benefited from a long ageing period in old oak barrels ... "Prior to bottling, it benefited from a long ageing period in old oak barrels at the temperature recommended, in the warehouses of this century-old company. Thus it was able to develop into a characteristic Madeira Wine as a result of the grape... more

"Charleston Sercial celebrates the refined Madeiras prized by early Charleston... "Charleston Sercial celebrates the refined Madeiras prized by early Charlestonians. With its nutty, tangy flavors, and its relative dryness, it is a wonderful aperitif and superb with soups, cheeses and other foods. The Historic Series are simply... more