Wine › Dessert Wine › Jerez - Spain

"This wine has a medium mahogany intensity and aromas of dried fruits and haze... "This wine has a medium mahogany intensity and aromas of dried fruits and hazelnuts. The palate is very round and dry with notes of vanilla and dried fruits. The wines that make up this Palo Cortado have an average age of more than 25 years.... more

"Launched in 1882, and granted the Royal Warrant shortly after, Bristol Cream ... "Launched in 1882, and granted the Royal Warrant shortly after, Bristol Cream is crafted from a delicate blend of Jerez’s finest wines; delicate finos, aged amontillados, fragrant olorosos and the special Pedro Ximenez grape providing a silky,... more

"The finesse and intensity to this are very impressive, with a salt, honey, ce... "The finesse and intensity to this are very impressive, with a salt, honey, cedar, almond and dried lemon character. The depth and complexity are fantastic. Spicy and minerally with a chalky touch. Very long and complete finish. Best ever. April... more

"Every spring, when nature awakens and life blossoms, the Bodega de La Constan... "Every spring, when nature awakens and life blossoms, the Bodega de La Constancia celebrates a unique and emotional ritual, the selection of Tío Pepe en Rama. This selection, in its 16th year, is a dialogue between man and the winery, an exercise of... more