Wine › Cabernet › Dry

The Cabernet glass is perfect for full-bodied, complex red wines that are high... The Cabernet glass is perfect for full-bodied, complex red wines that are high in tannin. The generous size of this glass allows the bouquet to develop fully, and smooths out the rough edges. more

Cabernet Merlot Wine Labels-30 Self-Adhesive Labels Cabernet Merlot Wine Labels-30 Self-Adhesive Labels more

Celebrate the rich and robust flavors of Cabernet Merlot wine with our exquisi... Celebrate the rich and robust flavors of Cabernet Merlot wine with our exquisite collection of 30 self-adhesive wine labels. Crafted with passion and precision each label is designed to complement the depth and complexity of Cabernet Merlot... more

Frances outstanding reputation for fine wineswhether red white or sparklingdoe... Frances outstanding reputation for fine wineswhether red white or sparklingdoesnt come out of thin air. Rather it stems from hundreds of years of tradition that have created the gold standard by which all other wines around the world are measured.... more

The Cabernet glass is perfect for full-bodied, complex red wines that are high... The Cabernet glass is perfect for full-bodied, complex red wines that are high in tannin. This glass shape has been redeveloped as part of this collection. more

The Cabernet glass is perfect for full-bodied, complex red wines that are high... The Cabernet glass is perfect for full-bodied, complex red wines that are high in tannin. The generous size of this glass allows the bouquet to develop fully, and smooths out the rough edges. more

"The 2022 Siena opens with aromas of raspberry, cola, caramel, mocha, and choc... "The 2022 Siena opens with aromas of raspberry, cola, caramel, mocha, and chocolate ganache. On the palate, big, juicy plum flavors are accented by baking spice, and a hint of butterscotch. Siena pairs perfectly with savory Italian food, like pasta... more

"The dense, dark color of this wine prepares us for the aromas coming from the... "The dense, dark color of this wine prepares us for the aromas coming from the glass: Mocha, milk chocolate and vanilla dance with black pepper and anise. The weighty entry is creamy and plush followed by clean acidity and persistent, balanced... more

"An attractive, dense and deep ruby red. Heady, complex and elegant, the nose ... "An attractive, dense and deep ruby red. Heady, complex and elegant, the nose opens on notes of black cherry, blackcurrant and strawberry jam then goes on the reveal roast coffee and red pepper aromas. The attack is full, powerful and succulent,... more

COLORONA BORDEAUX MICA PIGMENT Colorona Bordeaux has the purplish red hue of a... COLORONA BORDEAUX MICA PIGMENT Colorona Bordeaux has the purplish red hue of a glass of wine. Not a deep cabernet mind you but a somewhat pinkish Bordeaux. Mica s are non-toxic occurring naturally from the minerals muscovite and silicate. Mica if... more

COLORONA BORDEAUX MICA PIGMENT Colorona Bordeaux has the purplish red hue of a... COLORONA BORDEAUX MICA PIGMENT Colorona Bordeaux has the purplish red hue of a glass of wine. Not a deep cabernet mind you but a somewhat pinkish Bordeaux. Mica s are non-toxic occurring naturally from the minerals muscovite and silicate. Mica if... more

Everybody loves to drink wine but when it comes to buying it so many of us are... Everybody loves to drink wine but when it comes to buying it so many of us are overwhelmed by the sheer volume of choices and intimidated because we don t think we know enough about wine to take a chance. Too often we end up buying the same Merlot... more

If you re interested in expanding your wine horizons to include the reds such ... If you re interested in expanding your wine horizons to include the reds such as Merlot Pinot Noir or Cabernet Red Wine For Dummies will help you through the maze of red wines. Wine connoisseurs Ed McCarthy and Mary Ewing-Mulligan have tasted their... more

NATIONAL BESTSELLER Food & Wine editor Ray Isle does for wine what Michael Pol... NATIONAL BESTSELLER Food & Wine editor Ray Isle does for wine what Michael Pollan s The Omnivore s Dilemma did for food--showing readers how to choose more delicious interesting and environmentally friendly wines without breaking the bank. So much... more

"The majority of the fruit sourced for this wine is grown in red loam over lim... "The majority of the fruit sourced for this wine is grown in red loam over limestone in Padthaway. Harvested in mid-March, initial fermentation is on skins for approx. 2 weeks before undergoing malolactic fermentation in French oak maturing for... more

"This full-bodied wine is graceful and smooth on the palate, offering flavors ... "This full-bodied wine is graceful and smooth on the palate, offering flavors of black, brambly fruit, pepper, and warm spices, and while enjoyable now, it will continue to develop beautifully over the years, pairing excellently with braised short... more

"Medium to deep garnet colored, the 2009 Canon is a little reticent to begin, ... "Medium to deep garnet colored, the 2009 Canon is a little reticent to begin, opening out to notions of rare beef, cast iron pan, cigar boxes and cloves with a core of baked plums and mulberries plus a waft of dried lavender. Full, richly fruited... more

"Aromas of blueberry, coco dust, choc mint cookies and fresh plum, earthy with... "Aromas of blueberry, coco dust, choc mint cookies and fresh plum, earthy with blackcurrant and spice On the palate, mulberry, blackberry, mint chocolate biscuit, cacao dust. Full body with firm tannin. Pair with beef raagu, smokey barbecued ribs,... more

"This wine is both strong and inviting, showcasing rich flavors harmoniously b... "This wine is both strong and inviting, showcasing rich flavors harmoniously balanced by delicate tannins, resulting in a wine that is both deep and refined. There is an abundance of dark fruit flavors such as plum jam and mocha, alongside the... more

"The “Terres Rouges” of Château Durand-Laplagne are located in the town of Pui... "The “Terres Rouges” of Château Durand-Laplagne are located in the town of Puisseguin, northeast of Saint-Émilion. The vineyard covers an area of ??14ha 50 on clay-limestone soils locally called \"red clay\". These would later give their name to the... more