Wine › Berry › Port

"The 2017 was a very different year to 2016 in terms of the viticultural condi... "The 2017 was a very different year to 2016 in terms of the viticultural conditions and it was interesting to watch the progression of the wine and scrutinize its quality as it developed over its first two winters. Whereas 2016 had a very mild... more

"Porto Ferreira Dona Antonia Tawny 20 Years Old has an attractive tawny color ... "Porto Ferreira Dona Antonia Tawny 20 Years Old has an attractive tawny color with coppery hues. Its intense bouquet shows the character of a well-balanced maturing through oxidation: nuts, spices and a hint of dry fruit and marmalade. In the mouth... more

"Fonseca Ten Year Old Tawny Port is russet in color with brilliant crimson hig... "Fonseca Ten Year Old Tawny Port is russet in color with brilliant crimson highlights and a fragrant, ripe-fruit bouquet. Its smooth, silky texture and subtle oak nuances are balanced by a fresh acidity and tannic \"grip\" that culminate in a long,... more

"Deep ruby red in color with aromas of black currant, bright cherry, toffee, b... "Deep ruby red in color with aromas of black currant, bright cherry, toffee, blackberry, marion berry pie and notes of dark chocolate. Rich and satisfying on the palate with flavors of boysenberry jam, black cherry pie filling, and cocoa layered... more

"A blend of different wines averaging 10 years of age. Aged in very old 600 li... "A blend of different wines averaging 10 years of age. Aged in very old 600 litre oak casks and other old oak vats. Rich on the nose, combining caramelized dry fruit notes, praliné, orange confit and finishing with tobacco notes. A very fresh, rich... more

"Churchill’s purchased the estate of Quinta da Gricha in 1999, and it quickly ... "Churchill’s purchased the estate of Quinta da Gricha in 1999, and it quickly formed the spiritual heart of the house, and is where all the wines are made today before being sent downriver for aging in Vila Nova de Gaia. The Churchill flagship... more

"The Cockburn 2017 has resinous, forest floor aromas with bergamot notes mingl... "The Cockburn 2017 has resinous, forest floor aromas with bergamot notes mingling with rockrose scents. Fresh, mineral notes are evocative of eucalyptus and anise. The palate is intense with layers of blueberry and kirsch flavors underpinned by... more

"The Factor is predominantly from the Gomersal and Marananga sub-regions of th... "The Factor is predominantly from the Gomersal and Marananga sub-regions of the Barossa. Very expressive with lifted black fruits such as satsuma plum, blackberry, compote, vanilla bean dark cocoa and maraschino liqueur. Complex,luxuriously dense... more

"\"10 Years\" indicates an average age – this Aged Tawny Port is a blend of ol... "\"10 Years\" indicates an average age – this Aged Tawny Port is a blend of older wines, which offer complexity and younger wines, which bring fresh fruit flavors and vibrancy. During their long maturing period in oak casks, Aged Tawnies undergo... more

"Open ruby color, aroma of mineral notes, white flowers and red fruit. In the ... "Open ruby color, aroma of mineral notes, white flowers and red fruit. In the mouth it is fresh and lively, with a well marked acidity, showing intensity and concentration of aroma of the old vines. The red blend 2023 Letra F comes from old... more

"This wine has a deep brick colour with amber rim, with lovely aromas of dried... "This wine has a deep brick colour with amber rim, with lovely aromas of dried fruits, a delicate nuttiness, honey and a hint of toffee, combined with ripe berry fruit and subtle mellow notes of chocolate, butterscotch and fine oak wood. On the... more

"Deep ruby-red in color, Ramitello offers aromas of plums, forest fruits, dark... "Deep ruby-red in color, Ramitello offers aromas of plums, forest fruits, dark chocolate, leather, and licorice. On the palate, a rich and velvety body pushes flavors to continue over a long and intriguing finish. Pair this wine with grilled steaks,... more

"Deep and concentrated prunes, figs, blackberries and tar on the nose. The pal... "Deep and concentrated prunes, figs, blackberries and tar on the nose. The palate is full-bodied, sweet, balanced, chiseled and incisive, with dark berry flavors. Velvety yet grainy tannins in the finish. Aged for around five years in large wooden... more

"The wine is wonderfully ripe, full and exuberant, spicy on the nose, with ver... "The wine is wonderfully ripe, full and exuberant, spicy on the nose, with very fine long tannins and a classic Noval purity and elegance. A solid, dense and even slightly chunky Port, with baker's chocolate, black currant and plum reduction and... more

"Deep purple with a ruby red rim. The nose is refined and complex, revealing m... "Deep purple with a ruby red rim. The nose is refined and complex, revealing multiple layers of aroma. A fine blend of wild strawberry, cassis, raspberry and plum provides the base for the elegant floral scents, hints of licorice and rock rose. The... more