Wine › Barbera › Barbera › Dry

"The Terra d’Oro Barbera is lush and inviting, with aromas of leather, anise, ... "The Terra d’Oro Barbera is lush and inviting, with aromas of leather, anise, red cherry compote, fresh sage, raspberries, cinnamon and slate. A juicy, round and layered midpalate is complemented by a touch of cream and red fruit with a long,... more

"Syrah and Petite Sirah bring the juicy, structured base to which we blend in ... "Syrah and Petite Sirah bring the juicy, structured base to which we blend in small amounts of Merlot for a fleshy mid-palate, Cab Franc for aromatics and tannin, and finally a touch of Barbera for acidity and balance. This extra-concentrated wine... more

"Very intense ruby red. The traditional process allows the maintenance of the ... "Very intense ruby red. The traditional process allows the maintenance of the fresh acidity and spicy notes of an easy-to-drink, fragrant, unique and elegant wine. It deliver aromas of red and black fruit (particularly raspberries, lingonberries,... more

"Deep ruby red with violet edges. Very intense with notes of maraschino cherri... "Deep ruby red with violet edges. Very intense with notes of maraschino cherries and violets. Vigorous and vibrant, lively acidic, fruit forward, long lasting. Plenty of dark cherries, ripe plums and sweet spices at first with warm herbs coming... more

"Transport your taste buds to Italy's most iconic wine regions and varietals w... "Transport your taste buds to Italy's most iconic wine regions and varietals with our exclusive six-bottle wine set, Viva Italia. This meticulously selected collection embarks on a flavorful odyssey through Italy's diverse terroirs, where each... more

"A pretty and inviting light within a dark night explodes into wild strawberri... "A pretty and inviting light within a dark night explodes into wild strawberries, dark cherry, and candle wax. Translucent and desirable, it lingers with black plum, tea leaf, and dried black rose coveted in an old hardback book... it is truly a... more

"Vigne del Cuculo is a beautiful middling garnet color, showing expressive bla... "Vigne del Cuculo is a beautiful middling garnet color, showing expressive black and red berry flavors in aroma and flavor, bright acidity and great length. A classy expression of Barbera. Fresh acidity makes this a great food wine, pairable with... more

"An outstanding example of Barbera from old vines, some dating back to 1949. S... "An outstanding example of Barbera from old vines, some dating back to 1949. Strained, deeply rooted plants produce the most tasteful berries. Vajra Barbera Superiore is a wine of intense aromatics, structure and longevity. I'm told that this is... more

"A bright ruby red, this wine has notes of violets, blackberries, raspberries ... "A bright ruby red, this wine has notes of violets, blackberries, raspberries and spices. It is a full bodied, well-structured, and harmonious wine. The finish is long and savory. Drink with cured meats, pasta with meat sauce, steak, and risotto.... more

"The 2023 Barbera exhibits a brilliant purple hue. On the nose, this wine is a... "The 2023 Barbera exhibits a brilliant purple hue. On the nose, this wine is a celebration of freshness, bursting with aromas of red berry juice, roses, and fresh plums, each wave adding to its vibrant energy. The palate is both crisp and juicy,... more

"Ruby tinted, this Barbera concentrates aromas of cranberry and raspberry mixe... "Ruby tinted, this Barbera concentrates aromas of cranberry and raspberry mixed with some floral notes. Bright and fresh in the mouthfeel with touches of minerality in the background Commentary: While the jury is out of whether Sierra Foothills... more

"Ruby-red color with aromas of red-ripe cherries and vanilla. Notes of violets... "Ruby-red color with aromas of red-ripe cherries and vanilla. Notes of violets with a round body. On the palate, it shows bright?acidity and sweet tannins with a balanced integration of oak. Good complexity and a lingering cherry finish. The 2022... more

"The wine has an excellent balance between flavor, aroma and acidity. It is vi... "The wine has an excellent balance between flavor, aroma and acidity. It is vinified in 50 Hl steel tanks for nine months. With an intense ruby red color and an enveloping and warm aroma, it is fresh and balanced in the mouth." more

"Compared to the benchmark 2021 vintage, the 2022 Barbera is brighter, a littl... "Compared to the benchmark 2021 vintage, the 2022 Barbera is brighter, a little more red-fruited, and certainly more playful where its predecessor was a little stately. It shows raspberry, cherry cola, and red licorice aromatics on the nose,... more

"Grown on steep mountainous terrain in the higher elevations of the Shenandoah... "Grown on steep mountainous terrain in the higher elevations of the Shenandoah Valley of Amador County, California. Dark color, red fruit of currents, white pepper, violets, oregano, coffee and grilled steak lead to an extractive fleshy structure... more

"Obtained from the vineyards of Cascina Buc in Castagnole Lanze, it is a full-... "Obtained from the vineyards of Cascina Buc in Castagnole Lanze, it is a full-bodied wine with notes of jam, spices and toasted aromas. Perfect with meat dishes and cheeses." more

"Scarpetta Barbera del Monferrato is a bright plum red color. Aromas of crushe... "Scarpetta Barbera del Monferrato is a bright plum red color. Aromas of crushed berries and plums intermix with aromas of earth and porcini mushrooms. On the palate, the wine is medium bodied with bright acidity and low tannins, yet wonderfully... more

"Deep purplish red. Elegant, sweet and tempting on the nose, where the intense... "Deep purplish red. Elegant, sweet and tempting on the nose, where the intense and fruity notes characteristic of Barbera emerge. Vinous, fresh and well balanced. An easy to drink wine which is tasty and rich without being excessively binding.... more

"Pair with salami, pasta with ragù, ravioli, risotto, grilled meats, semi-hard... "Pair with salami, pasta with ragù, ravioli, risotto, grilled meats, semi-hard cheeses." more

"Deep ruby red with typical purple hues. A wide, vinous nose with notes of vio... "Deep ruby red with typical purple hues. A wide, vinous nose with notes of violet, cherry, currant, plum and spices. Amazingly fresh, velvety, medium to full body, with pleasant silky acidity softened by ageing in oak and fine texture. Black plums,... more