Wine › Apricot › Pinot › France

"Great concentration and purity of fruit, with spicy cherry, apricot and necta... "Great concentration and purity of fruit, with spicy cherry, apricot and nectarine aromas on the nose. Fine bubble texture and racy acidity on the palate. Enjoy as an aperitif, or with smoked salmon or cold meats. The NV Brut Blanc de Noirs is a... more

"Made from Pinot Noir grapes grown in Aÿ, exclusively in the 'Meurtet' plot wh... "Made from Pinot Noir grapes grown in Aÿ, exclusively in the 'Meurtet' plot which is owned by Champagne Deutz. One of a pair of single-parcel Champagnes from Aÿ, this wine is mature, showing its Pinot Noir in a rich, lightly toasty light. Textured... more

"Aromas of fresh pears, light pepper, red fruit. Flavors of mixed red fruits, ... "Aromas of fresh pears, light pepper, red fruit. Flavors of mixed red fruits, lemon zest, mixed peppers; creamy Try pairing with Asian-inspired dishes, well-aged cheeses, or white meats. Please note, this wine was previously Egly’s Brut Tradition.... more

"The Brut Souverain is the most historical cuvée in the portfolio, as it was t... "The Brut Souverain is the most historical cuvée in the portfolio, as it was the first cuvée Apolline Henriot produced in 1808. Apolline aspired to put the light on her vineyards through the expression of a champagne. According to her, one year was... more

"The wine's incredibly dense, coppery rose gold color anticipates the richness... "The wine's incredibly dense, coppery rose gold color anticipates the richness and depth of its bouquet. The bubbles are very subtle. The 2014 vintage displays its extraordinary personality from the first nose. After strong aromas of red and dark... more

"The idea of this cuvée is to erase the influence of vintage and focus solely ... "The idea of this cuvée is to erase the influence of vintage and focus solely on terroir. It is 50% each Chardonnay and Pinot Noir and all from Mareuil-sur-Aÿ. Every year, 30% is racked off for secondary fermentation and replaced with 30% new wine.... more

"The Brut Souverain is the most historical cuvée in the region, as it was the ... "The Brut Souverain is the most historical cuvée in the region, as it was the first cuvée Apolline Henriot produced in 1808. Apolline aspired to put the light on her vineyards through the expression of a champagne. According to her, one year was not... more

"A beautiful golden yellow, glinting with bright sparkles, is set off by an er... "A beautiful golden yellow, glinting with bright sparkles, is set off by an eruption of finely chiseled bubbles. Both complex and refreshing on the nose with fine, intense notes of orchard fruits, combined with nuts and stone fruit (lightly roasted... more

"The domaine’s tête de cuvée is comprised of 100% pinot noir from Clouet’s ten... "The domaine’s tête de cuvée is comprised of 100% pinot noir from Clouet’s ten best lieux-dits in the Grand Cru vineyard of Bouzy. Production is limited to no more than 1911 bottles per disgorgement. The NV Un jour de 1911... is another 100% Bouzy... more

"A beautiful golden robe offers glints of green accentuated by a delicate, dyn... "A beautiful golden robe offers glints of green accentuated by a delicate, dynamic effervescence. The initial nose introduces intense toasted and smoky notes along with ripe fruit. When swirled in the glass, the nose takes on a heartier dimension... more

"The Carte d'Or cuvée is the very expression of the Drappier style. With its v... "The Carte d'Or cuvée is the very expression of the Drappier style. With its very high proportion of Pinot Noir, one is almost tasting a Blanc de Noirs. Champagne with a fine aromatic richness, it opens with aromas of stoned fruits such as white... more

"Pinot Gris from Alsace is medium-full bodied, opulent and persistent. Pierre ... "Pinot Gris from Alsace is medium-full bodied, opulent and persistent. Pierre Sparr’s rich Pinot Gris is grown from 31-year-old vines rooted in granitic, chalky-clay soil. After gentle-pressing, the must is fermented at low temperature in... more

"The delicate nose unfolds in swaths of color. The green of eucalyptus, mint a... "The delicate nose unfolds in swaths of color. The green of eucalyptus, mint and vetiver, the yellow-orange of mirabelle plums, apricot and orange blossom, the brown of pepper, cardamom and licorice sticks, and finally silvery saline and toasty... more

"In the glass, this wine shows a bright golden yellow color. The nose is subtl... "In the glass, this wine shows a bright golden yellow color. The nose is subtle and fine, with notes of toast, white peaches, apricots, and pears. On the palate, the attack is direct and sustained. A beautiful acidity typical of the 2021 vintage is... more

"Intense straw yellow. The nose begins with scents of lemon but with time in t... "Intense straw yellow. The nose begins with scents of lemon but with time in the glass the aromas of flowers, peach and apricot pits, and grapefruit skin dominate. Medium-dry, this beautiful wine is young and juicy with a palate that’s fresh and... more

"Henriot Hemera 2008 presents a construction loyal to its historical terroirs,... "Henriot Hemera 2008 presents a construction loyal to its historical terroirs, made of amplified contrasts and intense expression of the year 2008. Henriot Hemera 2008 shows intimidating greatness. Freshness, delicacy, distinction and power, all in... more

"Complex nose of roasting, dark chocolate and coffee which opens on dried apri... "Complex nose of roasting, dark chocolate and coffee which opens on dried apricot. The palate is fresh and ample with a finish on roasting and orange zest. This Pinot Gris pairs well with richly flavored dishes: game, veal, pork and poultry,... more

"A pale gold, clear and luminous, like the rising sun. Delicate aromas of frui... "A pale gold, clear and luminous, like the rising sun. Delicate aromas of fruit – vine peach and poached pear – and linden and hawthorn blossom. Notes of juicy vine peach lend a fine texture, complemented by poached pear and rhubarb. An elegant... more

"Complex nose of roasting, dark chocolate and coffee which opens on dried apri... "Complex nose of roasting, dark chocolate and coffee which opens on dried apricot. The palate is fresh and ample with a finish on roasting and orange zest. This Pinot Gris pairs well with richly flavored dishes: game, veal, pork and poultry,... more

"A wonderfully complex and downright delicious orange wine from the historic D... "A wonderfully complex and downright delicious orange wine from the historic Deiss family in Alsace. It shows pure notes of peach, jasmine tea, apricot, quince, and lemon zest. The acidity is bright and punch keeping the wine zippy, balanced, and... more