Wine › Dessert Wine › Freixenet Cordon Negro Extra Dry

The Mulassano Extra Dry Vermouth is gentian-forward with notes of dried orange... The Mulassano Extra Dry Vermouth is gentian-forward with notes of dried orange zest, unripe apple, lychee and bitter almond. more

This is the dry version of Vermouth Bianco. It is unedited, pure and brightly ... This is the dry version of Vermouth Bianco. It is unedited, pure and brightly fresh. This is pure “dry� pleasure that climbs the ladder of mixology; no other Vermouth than Extra Dry goes so well with cocktails made with gin, vodka and bitters. The... more

La Quintinye Vermouth Royal range shares a common aromatic palette of 12 botan... La Quintinye Vermouth Royal range shares a common aromatic palette of 12 botanicals: Artemisia (inevitable for a Vermouth), the vine flower (Maison Villevert signature), angelica and iris root (typical botanicals of the Charente) but also cardamom,... more

At just 3% sugar, the Bordiga Extra Dry is a game changer for dry vermouth. Wi... At just 3% sugar, the Bordiga Extra Dry is a game changer for dry vermouth. With no sugar to hide behind the acidity in the wine comes through and the floral and herbal notes shine. In Piedmont it is drunk chilled with fresh seafood or aperitivo,... more

Handcrafted, small-batch vermouth made with herbs and spices native to North A... Handcrafted, small-batch vermouth made with herbs and spices native to North America. Extra Dry is all elegance, with bright floral aromatics and sweet herbal undertones. While a wonderful drink on its own, this dry vermouth will also add that extra... more

Made with local skin-contact white wine, this utterly unique vermouth is a lit... Made with local skin-contact white wine, this utterly unique vermouth is a little bit bianco and a little bit extra dry and can be used in cocktails calling for either, or as a vino amaro. The creamsicle, orange and bitter notes from the gentian and... more